The Archives Intern is responsible for working on processing projects in either the institutional archives, library or special collections at the Fort Worth Museum of Science and History Archives.
CATERING & EVENTS INTERNSHIP
The Fort Worth Museum of Science and History hosts events of varying size, complexity and purpose throughout the year. As Catering and Events Intern for the Museum of Science and History, you will be responsible for coordinating and implementing both corporate and social events. This is a key service and revenue generating position within the Museum, requiring extensive, effective interaction with staff throughout the Museum on a daily basis while exceeding guest and client expectations.
NOBLE PLANETARIUM INTERN
The Noble Planetarium is seeking creative individuals to assist in digitizing the Planetariums archived content. The position is a nonpaid internship experience with the opportunity to gain valuable knowledge and work in a highly creative environment with skilled professionals. Hours per week are flexible and will not total more than 30 hours per week. Students with or wishing to gain experience in any of these areas are encouraged to apply:
Astronomy, Geology, Physics, or any other physical science
Viewing of a Partial Solar Eclipse
Thursday, October 23, 2014
2:00 to 7:00 p.m.
Assistant to the Museum President (Full-time, Exempt)
Live Streaming of a Total Lunar Eclipse
Museum School Class Assistant - Part time
The ideal Museum School Assistant is enthusiastic and enjoys assisting adults and working around children while always remaining in the background. Applicants must be age 16 or older to assist in the school-age class program. It is a job that is most appropriate for a junior/senior high school student or a college student who might be considering a career path in education, but not necessary.
Concessions Manager, Full time-Exempt
The Concessions Manager is responsible for overseeing all Concessions operations especially associated with the Omni IMAX Theater. This position sets the example and ensures the highest level of guest experience in concessions and reports to the Executive Vice President of Operations.